Southern Tier Warlock
Appearance: A brownish black color with small head composed of tiny tang bubbles that disappears completely. Almost reminds me of a Coke.
Smell: Unsurprisingly, pumpkin pie spices dominate with roasted malt playing a supporting rile. Behind the spices I can discern a small amount of real pumpkin/squash.
Taste: A small amount of roasted malt quickly turns to pumpkin pie spices of cinnamon and nutmeg. Very little of an actual pumpkin taste as the beer finishes slightly bitter and a touch of alcohol.
Mouthfeel: Surprisingly it is medium bodied with medium-low carbonation.
Overall and Notes: Hard to actually call this an imperial stout as it is labeled. I would have preferred the beer to have more stout characteristics rather than relying so much on pumpkin pie spices. But, alas, I am once again drinking another pumpkin beer, so what did I expect?